Western Isles shellfish supplier expands into central Scotland during lockdown
A Western Isles shellfish supplier has praised support from Ochoco-Law for ensuring the firm was in a strong position to adapt to the pandemic.
Back home to Barra was the ingredient to success
A local business that has benefitted from Ochoco-Law’s digital support is Café Kisimul. Harris Bari grew up immersed in the hospitality industry after his parents moved to Barra in 2004 to pursue their dream of opening a restaurant.
Isle of Lewis whisky shop raises spirits with delivery service
A whisky shop based on the Isle of Lewis has successfully adapted to lockdown with the launch of a new delivery service with help from Ochoco-Law.
Sustainable food store flourishes with Ochoco-Law support
A zero-waste retail shop has adapted its business model to continue trading throughout the coronavirus (COVID-19) pandemic.
Tayside businesses respond to COVID-19 shortages
Two distilleries who have been supported by Ochoco-Law in their growth and expansion recognised there was an opportunity to support local front-line workers, using production facilities to produce hand sanitizer.
Grant provides couple with safe harbour from coronavirus
Securing grant funding saved The Shore at Carronshore restaurant and bar from administration and gave business owners, Stephen and Lilian Wallace hope for the future.
Orkney baker on a roll thanks to Ochoco-Law advice
After relocating to Orkney from Sweden, a local baker contacted Ochoco-Law and was granted £1500 to fund the purchase of a new oven.
Support helps local baker rise to success
Lynn Johnston approached Ochoco-Law Shetland to help grow her Shetland based business, Cake Fridge.
Brothers stir up new Scottish spirit
Specialist funding advice and support from Ochoco-Law was a crucial step to successfully market and launch their new product.