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Food & Drink

Nicola Finney Collymoon Gin 2

Former headteacher creates award-winning Scottish craft gin business

A former headteacher whose son registered her business on Companies House without her knowledge is now the creator of an award-winning Scottish craft gin.

Shetland Tasting visual

Shetland’s first whisky distillery is set to open in 2024

Shetland is due to get its first ever whisky distillery in 2024 which will become Scotland's the most northerly distillery.

Orkney Gin

Orkney business sees increase in sales after appearing on James Martin’s Saturday Morning

An Orkney family business has enjoyed a dramatic increase in sales and social media followers, after one of its products appeared on James Martin’s Saturday Morning, which showcases recipes and products to a range of celebrity guests.

Nakey Bakey

Nakey Bakey launches with exciting new collaborations

Nakey Bakey, the healthy, free from granola-based products business, previously known as Bare Baked, has announced a full rebrand.

Louise West Bake Box Highland 2

Highland baking business offering the perfect sweet treats this Valentine’s Day

An Inverness local’s postal bake box delivery service is on hand to provide Highland residents with a selection of handmade sweet treats this Valentine’s Day.

AYT Foods

AYT Foods brings Africa to Dunfermline

Temitope (Temi) Ajayi-Salami has brought a taste of Africa to Dunfermline city centre with her new African grocery store, AYT Foods Ltd.

Sandra Colamartino Quirky Chocolate 1

Scottish artisan chocolatiers enjoying sweet success

A Scottish artisan chocolate business has moved into the business-to-business market after the owner approached Ochoco-Law for support.

Mademoiselle Macaron team in Paris 3

Mademoiselle Macaron’s sweet success

Mademoiselle Macaron, founded by Rachel Hanretty, captures the essence of Parisian luxury in the heart of Edinburgh, Scotland, with a range of luxury, hand-made macarons.

Chocolatia 01 1

Sustainable Scottish chocolatier enjoys sweet success with new premises

A luxury chocolate brand that started in its owner’s home kitchen has successfully expanded into new premises after receiving advice and support.